Make the easiest and tastiest dinner with these Air Fryer Philly Cheesesteak Egg Rolls!
Looking for a new tasty recipe for the Air Fryer? These Philly Cheesesteak Egg Rolls are crispy, flavorful, and very easy to make. This recipe can easily be lunch or dinner and made simply with these easy step-by-step instructions!
This recipe is a combination of Air Fryer Philly Cheesesteak and Air Fryer Egg Rolls, I’ve combined these two delicious recipes to make this new recipe!
What ingredients do you need for Air Fryer Philly Cheesesteak Egg Rolls?
- Ribeye Steak
- Salt
- Pepper
- Garlic Powder
- Onion Powder
- Bell Pepper
- Sweet Onion
- Provolone Cheese
- Egg Roll Wrappers
- Grapeseed Oil Spray
These ingredients will be used to make this tasty recipe!
How do you make Air Fryer Philly Cheesesteak Egg Rolls?
The first step to making these egg rolls will be preparing the cheesesteak. This will be done in a two-part process, the first thing will be cooking the meat and vegetables.
Once the meat and vegetables are cooked, the egg rolls will be filled and placed back in the air fryer to get nice and crispy before serving.
The meat mixture will be added to the center of the egg roll wrapper along with half a slice of provolone, then it can be folded similarly to an envelope and wrapped up to be placed back in the air fryer basket.
Before cooking the egg rolls, it’s best to give them a nice coat of grapeseed oil spray which will allow them to get crispy.
Olive Oil Spray will work as well, but grapeseed oil spray has a higher smoke point so it’s the best choice.
The meat takes about 8 minutes to cook before being added to the egg roll wrapper. The egg rolls take just about 3-5 minutes to cook. These need to be watched closely as all air fryers tend to heat differently.
How do you store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for 2-3 days.
When ready to eat, they can be warmed up by reheating them in the air fryer at 340 degrees F for 2-3 minutes.
Are you ready for this tasty meal or appetizer? It’s time to eat up!
Air Fryer Philly Cheesesteak Egg Rolls
Ingredients
- 11 Oz Ribeye Steak (cut into thin slices)
- 1/2 Tsp Salt
- 1/2 Tsp Ground Pepper
- 1/2 Tsp Garlic Powder
- 1/2 Tsp Onion Powder
- 1/2 Cup Any Color Bell Pepper (thinly sliced)
- 1/2 Cup Sweet Onion (thinly sliced)
- 4 Slices Provolone Cheese
- 8 Egg Roll Wrappers
- Grapeseed Oil Spray
Instructions
- In a large mixing bowl, mix the sliced ribeye steak with salt, ground pepper, garlic powder, and onion powder. Mix until the meat is well-coated.
- Add the bell pepper and onions. Mix well.
- Place the meat in the basket of the air fryer, Ninja Foodi, or Ninja Speedi.
- Air Fry at 390°F for 7-8 minutes, stirring or shaking up about halfway through cooking time. Add grapeseed oil spray if needed.
- During this time, prepare your egg roll wrappers, typically this will make about 8 egg rolls.
- Once the meat is cooked, fill the center of the egg roll wrapper with a small amount of meat mixture along with 1/2 slice of provolone cheese.
- Wrap the egg roll per the package instructions or similar to an envelope fold.
- Add the egg rolls to the basket of the air fryer, seam side down, typically 2-4 will fit, leaving room on each side.
- Coat the egg rolls with grapeseed oil spray.
- Air Fry at 390°F for 2-3 minutes on each side, carefully watch the egg rolls as all air fryers heat differently so they may cook faster than you realize since the air fryer is already heated from the meat.
- Carefully remove and serve, and complete additional batches if necessary.
Notes
Nutrition
Kristy says
Great easy lunch or dinner!