Make crispy potatoes that are perfectly seasoned with Air Fryer Breakfast Potatoes using fresh ingredients. These pair wonderfully with a variety of foods such as eggs, bacon, or sausage.
If you enjoy these Air Fryer Sausage Patties, breakfast potatoes are the perfect match to go with them. These potatoes can even be added to a tortilla to make breakfast burritos, too. I adapted this recipe for Air Fryer Roasted Potatoes to make breakfast potatoes with a few different flavors and added vegetables.
What you’ll love about Air Fryer Breakfast Potatoes:
- Crispy and Golden
- Quick and Easy Recipe – Make in less than 20 minutes!
- Easy to Customize – Add seasonings, more veggies, or cheese.
- Family Friendly – The whole family will love these tasty potatoes!
Ingredients for Air Fryer Breakfast Potatoes:
- Red Potatoes
- Green Bell Pepper
- Red Bell Pepper
- Sweet Onion
- Seasoned Salt
- Garlic Powder
- Fennel Seed
- Cooking Oil Spray of Choice
Step-by-Step Instructions:
- Begin by preparing the vegetables and cutting if needed.
- While preparing, preheat the air fryer for 5 minutes at 360 degrees F.
- Once done, carefully coat the air fryer basket with a coat of cooking oil spray such as grapeseed.
- Add all the vegetables to the air fryer basket.
- Top evenly with seasonings.
- Coat with a good coat of cooking oil spray.
- Cook at 360 degrees F for 20-25 minutes or until your desired doneness and crispness.
- It’s best to check on them after about 10-15 minutes to stir or shake up the basket.
- Once done, serve.
How do you make breakfast potatoes in the air fryer?
The first step is preparing the vegetables by either chopping or slicing them per your preference. It’s best to coat the air fryer basket with a cooking oil spray of your choice.
I use Pompeian Olive Oil Spray regularly without issue, but if you prefer a higher heat cooking oil spray, use grapeseed oil spray.
Once the basket is sprayed, add in all the chopped veggies and then the seasonings and another coat of spray. At this point, these can be cooked at 360 degrees F for 20-25 minutes. If you preheat the air fryer, I would suggest going with 20 minutes, checking on them throughout cooking time to shake or stir them up.
All air fryers do heat differently, so it’s best to keep a close eye on any new recipe that you try out in the air fryer to avoid overcooking.
We love to pair this tasty dish with Air Fryer Sausage Patties; you can even add Air Fried Eggs to it, too! That means it’s easy to make your entire breakfast right in the air fryer.
Quick Tips:
- Make the Cheesy!
- Add in Extra Veggies – Like Jalapenos!
- Add Spice – Use jalapenos or red pepper flakes to make them spicy.
- Serve with eggs, bacon, sausage, or ham.
How do you store leftover breakfast potatoes?
Store the leftovers in an airtight container for up to 3 days. When ready to reheat, heat in the air fryer at 375 degrees F for 3-5 minutes until crisp.
Air Fryer Breakfast Potatoes are the best easy side dish for your morning breakfast. They taste fried, but really no deep frying is needed! These will be a hit on your breakfast table.
Air Fryer Breakfast Potatoes
Ingredients
- 3 Lbs Red Potatoes Diced
- 1/2 Cup Sweet Onion Diced
- 2 Green Bell Peppers Sliced
- 2 Red Bell Peppers Sliced
- 1/2 Tsp Garlic Powder
- 1/2 Tsp Seasoned Salt
- 1/2 Tsp Fennel Seed
- Cooking Oil Spray of Choice
Instructions
- Begin by preparing the vegetables and cutting if needed.
- While preparing, preheat the air fryer for 5 minutes at 360°F.
- Once done, carefully coat the air fryer basket with a coat of cooking oil spray such as grapeseed.
- Add all the vegetables into the air fryer basket.
- Top evenly with seasonings.
- Coat with a good coat of cooking oil spray.
- Cook at 360°F for 20-25 minutes or until your desired doneness and crispness.
- It’s best to check on there after about 10-15 minutes to stir or shake up the basket.
- Once done, serve.
Nutrition
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