Go Back
–+ servings

Air Fryer Breakfast Burritos

Make a wonderful easy breakfast with these Air Fryer Breakfast Burritos!
4.50 from 2 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 6 minutes
Total Time 21 minutes
Course Air Fryer Breakfast Recipes
Cuisine American
Servings 8 Servings
Calories 479 kcal

Ingredients
  

  • 2 Tbsp Olive Oil
  • 1 1/2 Cups Cubed Frozen Hash Browns
  • 1 Lb Ground Pork Sausage
  • 1/4 Cup Diced Yellow Onion
  • 1/4 Cup Diced Green or Red Bell Peppers
  • 8 Large Eggs
  • Salt and Pepper to Taste
  • 1 Cup Shredded Cheddar Cheese
  • 1 Cup Shredded Monterey Jack Cheese
  • 8 Gluten-Free or Regular Sized Flour Tortillas

Instructions
 

  • In a large skillet, heat up the oil.
  • Cook the hash brown until golden brown and remove to a paper towel-lined plate.
  • Add sausage, onion, and peppers to the skillet and cook until no pink remains, drain if needed.
  • Add hash browns back to the pan.
  • In a small bowl, whisk together the eggs until lightly beaten.
  • Pour the eggs into the skillet and cook until set, stirring frequently.
  • Add the salt and pepper to taste.
  • Preheat the air fryer to 360*F for 3 minutes.
  • Spoon the filling onto the bottom 1/3 of the tortilla.
  • Sprinkle with cheese.
  • Fold sides and then ends over and roll up as tightly as possible.
  • Place in the air fryer and cook for 5-7 minutes, flipping over halfway through the cooking time.
  • Serve immediately.
  • If making extras, foil wrap them and freeze them before cooking. Then, when ready to serve, follow the air fryer instructions. Add 1-2 extra minutes to defrost.

Notes

To freeze - Wrap burritos in foil or parchment paper. Add to a freezer-safe resealable bag or container. Freeze up to 1 month.
When ready to reheat, discard the foil and heat in the air fryer at 360*F for 7-10 minutes.
If you use Potatoes O'Brien that have the peppers and onions, you can skip those ingredients in the recipe just use what comes in the bag.

Nutrition

Serving: 1ServingCalories: 479kcalCarbohydrates: 23gProtein: 25gFat: 31gSaturated Fat: 11gPolyunsaturated Fat: 4gMonounsaturated Fat: 13gTrans Fat: 0.1gCholesterol: 242mgSodium: 833mgPotassium: 396mgFiber: 2gSugar: 2gVitamin A: 468IUVitamin C: 8mgCalcium: 246mgIron: 3mg
Tried this recipe?Mention @AirFryerFanaticsRecipes and Tag #AirFryerFanatics!