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Air Fryer Fried Green Tomatoes (Gluten-Free)

Air Fryer Fanatics
Make a delicious snack today with Air Fryer Fried Green Tomatoes, easy to do gluten-free too!
4.68 from 25 votes
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Air Fryer Side Dishes
Cuisine American
Servings 12 +
Calories 148 kcal

Ingredients
  

  • 2 Medium Sized Green Tomatoes Thinly Sliced
  • 2 Cups Gluten-Free All-Purpose Flour or Regular Flour
  • 2 Whole Eggs, Beaten
  • 1 Tbsp Buttermilk
  • 2 Cups Gluten-Free Breadcrumbs or Regular Bread Crumbs
  • Salt to Taste
  • Grapeseed Oil Spray

Instructions
 

  • Prepare a bowl for the flour, a separate bowl for beaten eggs with buttermilk, and another bowl for the breadcrumbs.
  • Add a dash of salt to the breadcrumbs.
  • Dip the tomatoes in the flour, dust off any excess.
  • Dip them in the eggs, let the excess drip off.
  • Coat with the breadcrumbs.
  • Place evenly in the Air Fryer.
  • At this point, you can add some salt to them or salt them after they are done.
  • Fry them in the Air Fryer at 390°F for about 5 minutes on each side or until they are crispy.
  • If you prefer, spray with some grapeseed oil cooking spray to get them a little bit more brown in color.
  • Serve.

Notes

Depending on the size of the tomatoes, you may need to add more flour or eggs to complete coating them all.
Use gluten-free all-purpose flour and gluten-free breadcrumbs if needed.

Nutrition

Serving: 1gCalories: 148kcalCarbohydrates: 29gProtein: 5gFat: 1gSaturated Fat: 0.3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.2gCholesterol: 1mgSodium: 134mgPotassium: 59mgFiber: 1gSugar: 1gVitamin A: 3IUCalcium: 38mgIron: 2mg

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