Make protein-filled Air Fryer Egg Bites in minutes!
5 from 2 votes
Prep Time 5 minutesmins
Cook Time 12 minutesmins
Total Time 17 minutesmins
Course Air Fryer Breakfast Recipes
Cuisine American
Servings 7Eggs
Calories 165kcal
Ingredients
7WholeEggs
1/4CupHalf and Half
1Green Bell PepperChopped
1/4CupSweet OnionChopped
Shredded or Chopped Bacon or Ham
Salt and Pepper to Taste
Shredded Sharp Cheddar Cheese
Silicone Egg Mold
Instructions
In a glass measuring cup, beat together the eggs with the half and half.
Mix in the bell pepper, onion, and meat of choice.
Add desired salt and pepper.
Pour the egg mixture evenly into the silicone mold, stopping just below the top of the mold.
Top with cheese if preferred, before or after cooking.
Place the mold carefully into the basket of the air fryer.
Prepare the air fryer.
Air Fry at 390°F for 8-12 minutes.
Check these during the 8-12 minute mark to get to your desired doneness.
Once done, let sit for about 3-5 minutes to cool in the air fryer basket.
Carefully remove with mitts or pot holders and flip the mold out of the basket onto a cutting board or tray.
Carefully release the egg bites from the mold and serve. If any get stuck use a spoon to release.
Serve.
Notes
Store in an airtight container in the fridge until ready to serve. Reheat.This recipe can be made in a Ninja Foodi with the Air Crisp function as well.