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Air Fryer Corn on the Cob

Air Fryer Fanatics
Make crunchy, sweet corn on the cob in just 10 minutes with simple ingredients with this Air Fryer Corn on the Cob Recipe!
4.54 from 13 votes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Air Fryer Side Dishes
Cuisine American
Servings 3 Servings
Calories 77 kcal

Ingredients
  

  • 3 Corn Cobs Trimmed
  • Olive Oil Cooking Spray
  • Garlic Salt

Instructions
 

  • Coat the air fryer basket with olive oil cooking spray.
  • Spray the corn cobs evenly with olive oil and add garlic salt.
  • Place in the air fryer.
  • Air Fry at 390°F for 5 minutes, carefully rotate the corn and air fry for an additional 5 minutes, or until slightly browned/roasted.
  • Carefully remove and serve.

Notes

Add 2-3 minutes if not charred to your preference.

Nutrition

Serving: 1gCalories: 77kcalCarbohydrates: 17gProtein: 3gFat: 1gSaturated Fat: 0.3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.4gTrans Fat: 0.01gSodium: 14mgPotassium: 243mgFiber: 2gSugar: 6gVitamin A: 168IUVitamin C: 6mgCalcium: 2mgIron: 0.5mg

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