Easy Homemade Air Fryer Pita Chips

Make the best crispy chips to serve with spinach dip or hummus with these easy Air Fryer Pita Chips!

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INGREDIENTS

– Bread Pocket or Gluten-Free Pita Bread Pocket – Grapeseed Oil Spray – Salt – Garlic Powder See Full Ingredients!

Step-by-step instructions!

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Cut the pita bread using a pizza cutter into 8 pita triangles.

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Coat the air fryer basket with grapeseed oil spray and carefully place the pita triangles into the basket.

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Coat each pita with grapeseed oil spray and add a dash of kosher salt, garlic powder, and parsley to each one.

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Air Fry at 360°F for 8-10 minutes in a cold air fryer. If the air fryer is preheated, cook for 5 minutes. Remember to check on chips after 2-3 minutes of cooking time.

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